PANDARA ROAD
BY CHEF LALIT SINGH

Menu

CHICKEN MALAI TIKKA
classic tandoori chicken tikka smeared with malai and crushed peppercorns

SMOKED BUTTER CHICKEN
chicken tikka served in smoked tomato makhni curry

MUTTON CHAAP CURRY
indian styled mutton curry slow-cooked in whole spices and desi ghee

DAL MAKHNI
black urad daal slow-cooked for 24 hours with spices, butter, and cream

KHAMEERI NAAN
fermented, soft and spongy tandoor bread

BROWN ONION PILAF
long grain basmati rice garnished with fried brown onion

SERVES TWO: ₹3000*
SERVES FOUR: ₹5600*

TANDOORI SOYA TIKKA
classic tandoor soya tikka served with mint jalapeno chutney

PANEER BUTTER MASALA
succulent pieces of paneer served in tomato makhni curry

MUGHLAI DAHI KE KEBAB
kebabs made with hung curd served in almond-cashew curry

DAL MAKHNI
black urad daal slow-cooked for 24 hours with spices, butter, and cream

KHAMEERI NAAN
fermented, soft and spongy tandoor bread

BROWN ONION PILAF
long grain basmati rice garnished with fried brown onion

SERVES TWO: ₹2700*
SERVES FOUR: ₹5000*

*++ 5% GST, packaging charges ₹250 and delivery charges (₹300 Gurgaon, ₹750 within Delhi)

ordering information

Book your Dinner Box by calling the concierge +91 956 028 8633 or logging on to thedinnerbox.in

Pre-order up to 24hrs in advance. For same-day delivery, please check with our concierge

Delivering on all days for lunch and dinner, in Delhi NCR only

Let us know in advance if you have any dietary restrictions

Delivery charges and government taxes as applicable

Our delivery agents follow safety protocols & low contact delivery